Lisa, your post of cinnamon rolls last week has been driving me crazy! I didn't have egg nog, but I did have some old apples and dried up raisins. I boiled them up, added some nutmeg to the dough, and did that brown sugary cinnamon thing with the apples and raisins. For the glaze I mixed up fresh lemon juice and powdered sugar, nothing else (my new favorite glaze). It's Friday, a three day weekend, and I have a tummy full of cinnamon rolls and hot chocolate--I am officially a happy camper!
They look great! I like the glaze variation. Lemon makes things so delicious!
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